Very good food. Great view of the Gulf. Live music on weekends. Great atmosphere to relax and enjoy your evening.

After dinner here two nights ago, we came back for "Breakfast at the Beach" and I am very glad we did! It was a perfect start to the day with a gorgeous view of the Gulf while enjoying fantastic food. My husband had the sausage gravy and biscuits, my sister had the Daily Bake which was a spinach and feta quiche, while I had the Southwest Breakfast Burrito. All of the baked goods are made on site so the quality and freshness is a cut above. I have attached pictures of the food, but also of the building and the outdoor dining areas. We will definitely be back to enjoy the bar and grill and the outdoor live music venues. The creators of this complex have brought something special to Orange Beach. I simply love this place and we will be back many more time to come!

The atmosphere was amazing! Loved being able to sit by the ocean and have a delicious meal in this beautiful restaurant! Our waitress J-Mac was so kind and made us feel like we were the only ones in the restaurant. Her personal service and personality was such a joy!!!! We can't wait to go back!!!

Took the family for lunch. First, the pimento cheese is to die for. I'd come back again just for that appetizer. The blueberry preserves and praline pecans really made it stand out. The crab claws were very nice, but I will never understand the price point for those at $29. The grouper sandwiches were delicious (but also a little pricey at $28/MP). The portion of fish was unexpectedly large, and it was fried well. My only pieces of advice would be to dress the slaw somehow, season the fish better (salt and lemon help a lot), and add a good bit more tartar sauce.

First, be warned that there are TWO different places to eat here and only one has tacos lol the beach bar side of Coastal is where we landed and are glad we did. The key lime piña coloda is a must try! My husband and BIL opted for the tuna poke nachos instead of the tacos as they were looking for the most meat and we're definitely not disappointed! I ordered the shrimp tacos and they were melt in your mouth good! Our waitress, Kathryn, was AMAZING! We had gratitutiy added since we were a large group and we all tipped her over the added amount because that's how wonderful she was!

Every staff member I came in contact with was great, but Leland was phenomenal. We started with the Blue Crab Dip and shared it amongst the 6 of us. We needed some more bread but the dip went a long way and Leland was happy to grab us some more. The ambiance was great with live music, nicely lit right on the beach with just a Pier Walk away. We partook in the Traditional Oysters, Raw Oysters, Crab Claws and the kids had Popcorn Shrimp. Everything was fresh and Devine. No complaints at all. I also had a Margarita served on the rocks that was very fresh. If I could give Coastal 10 stars I would. Thank you for a great experience.

Let's start with the service. Hallie & Renee were very friendly, welcoming and on point. The location as you can see from the pic is absolutely amazing. Weather was perfect today. Not too hot. We started with some specialty drinks. Both were great. The smoked tuna dip was great. I had the blackened grouper sandwich (fantastic) I ended up giving up half my sandwich to my other half and getting half of her Turkey club which was great too. We will definitely be back to explore other menu items for sure. I travel around the country and try to post. Follow Me for more.

We ate on the "bar" side and it did not disappoint! There was live music, a very talented young lady musician from Mississippi. The ambiance was EXACTLY what you'd hope for in a beach dining experience in the south. The food presentation was SPECTACULAR and the food quality and taste was also off the charts. We ordered several items, but our favorites were the Aged Cheddar Pimento Cheese, Burger and the Key Lime Cheesecake! Flavorful, clearly thought presentation and tastes! THANK YOU, Coastal for providing quality dining, taste, ambiance and affordability!

There are two restaurants right together. One was the more refined restaurant with entrees and the other was the bar and grill side, which is where we ate. We were seated in the green space, which was really nice on a breezy Sunday afternoon. Myles was our server and he was awesome! I can't say enough about his level of service. We ordered some crab claws that plentiful and flavorful. Myles told us the fried ones were the most ordered and I can say I see why. I ordered the grouper tacos, blackened and got the pasta salad. My sister ordered the grouper sandwich and got the fries and once the plates hit the table, I was glad I went with the pasta salad. The pasta salad was plentiful and flavorful. I so enjoyed it. It was full of onions, celery, olives, cheese cubes and peppers with just enough dressing to not make the noodles soggy. I was concerned when I was told I would only get 2 tacos but the pasta salad allowed me to be more than satisfied and full. The grouper was cooked to perfection. The piece of fish on each taco was a nice size. Truly worth eating there. There was live music and awesome views! This is a place I could eat at every day!

The view alone is worth 5 stars! Parking is ample and when you walk in you have a choice between the restaurant or the bar. We picked the restaurant. It was a hot day and I wasn't feeling sitting directly outside but I will say I preferred the bar menu to the restaurant menu. We picked to sit under the awning. The hostess gave us a great seat. Shaded but a full beach view. We had cocktails and sandwiches. The grouper was good. The menu said blackened but I didn't taste anything but it was still tasty. My husband' s turkey club was everything. It was thick and good. He even said the bacon was good. You can tell that was made with a purpose. The breakfast potatoes stole the show. Good good. It was an expensive brunch but good.